Following the successful launch of its first Poulet-Frites Night on 24 June 2026, VIVIN SUK 22 is proud to introduce a new recurring monthly dining event inspired by one of France’s most beloved bistro traditions.
Typically taking place every 2nd Friday evening of each month throughout the year, Poulet-Frites Night celebrates the simple pleasures of great ingredients, generous hospitality, and communal dining. Guests are invited to enjoy unlimited servings of VIVIN’s free-range organic roasted chicken, crispy homemade duck-fat fries, rich homemade chicken gravy jus, and a serve of organic green salad for just THB 690 net per person.
Popular throughout France and Belgium, poulet-frites is a timeless classic found in neighbourhood bistros and family dining tables alike. At VIVIN, the concept is reimagined using carefully sourced local ingredients and the restaurant’s commitment to supporting ethical, sustainable agriculture.
At the heart of the evening is the organic, pasture-raised chicken, sourced from a regenerative farm in northern Thailand, where animal welfare and sustainable farming are central to every practice. Raised with plenty of space to roam and fed exclusively on certified organic ingredients, the chickens produce exceptionally tender, juicy and flavourful meat. The result is a product that reflects VIVIN’s commitment to ethical farming and supporting local producers. Staying true to the restaurant’s shelf-to-plate philosophy, the organic chicken is also available from the VIVIN grocery for guests wishing to recreate the experience at home.
VIVIN SUK 22’s duck-fat fries are among the best in Bangkok. Some guests even book the special nights the moment they hear the fries are on the menu. Made with organic local potatoes, hand-cut and double-fried in their own duck fat, they are extraordinarily crisp, deeply savoury and seriously more-ish, finished with a light sprinkle of fleur de sel from Phetchaburi. Staying true to VIVIN’s shelf-to-plate culture, the organic potatoes, duck fat, salt, seasonings and many of the other ingredients featured on the menu are also available from our grocery to take home.
The event is designed to feel approachable, comforting, and social. “Poulet-Frites Night is not about complicated fine dining, but gathering around the table, sharing good food, and enjoying a relaxed evening with friends and family.
Set within VIVIN SUK 22’s beautifully restored 3-story dining Thai wooden teak house on Sukhumvit Soi 22, the event brings together French culinary heritage, Thai nostalgia, and the warmth of Bangkok hospitality. The intimate setting, plant surroundings, and focus on quality ingredients make it an ideal Friday night escape from the city’s fast pace.

Upcoming Poulet-Frites Nights – Typically every 2nd Friday of the month
-
Friday 14 August
-
Friday 11 September
-
Friday 9 October
Event Details
-
Poulet-Frites Night at VIVIN SUK 22
-
THB 690 Net per Person
-
Unlimited:
-
Free-range organic roasted chicken
-
Homemade duck-fat fries
-
Homemade chicken gravy jus
-
-
Served with: An organic green salad
-
Time: 6:00 PM – 9:00 PM
Booking Information
VIVIN SUK 22 – café grocery bistro
099-614-0402
LINE Official: @VIVINgrocery – Deposit required!
690 THB nett per person – deposit or pre-payment required.
Visit VIVIN branches
-
VIVIN Asok – café grocery bistro (Asok, Bangkok)
Address: 33 1 Soi Sukhumvit 19, Khlong Tan Nuea, Watthana, Bangkok 10110
Google Map: https://maps.app.goo.gl/
Tel: +66(0)80 463 5747
-
VIVIN SUK 22 – café grocery bistro (Sukhumvit 22, Bangkok)
Address: 267/5 Sukhumvit Alley 22, Khlong Tan, Khlong Toei, Bangkok 10110
Google Map: https://maps.app.goo.gl/
Tel:+66(0)85 853 0317
-
VIVIN Ekamai – grocery kitchen takeaway (Ekamai, Bangkok) – Takeaway Only!
Address: 80/16 Ekkamai 22, Khlong Tan Nuea, Watthana, Bangkok 10110
Google Map: https://maps.app.goo.gl/
Tel: +66(0)80 463 5747













