‘Tis the season to get “toasted” with toasted marshmallow cocktails at 1923 Prohibition Bar at Mandalay Bay and Minus5º ICEBAR at Mandalay Bay, The LINQ Promenade and The Venetian Resort® Las Vegas. Available now, these holiday-themed libations include winter’s most popular flavors combined with fine spirits.
Whiskey fans can indulge with the all-new Gingerbread Old Fashioned available for $18. Made with cookie dough whiskey, Domaine de Canton Ginger Liqueur, chocolate bitters and a toasted marshmallow and ginger cookie topper, this libation is served in a rocks glass at 1923 or a frozen glass of ice at Minus5º ICEBAR.
The Rudolph in Wonderland cocktail features BACARDÍ Coconut Rum, cranberry juice, sour mix, a Crème de Cacao float and a toasted marshmallow and maraschino cherry topper. Available for $18, it is served in a martini glass with a sweet sugar rim at 1923 or a frozen glass of ice at Minus5º ICEBAR.
“In celebration of the season, we invite revelers to get into the holiday spirit and imbibe with our brand-new toasted marshmallow cocktails,” said Noel Bowman, owner, 1923 Prohibition Bar and Minus5º ICEBAR. “Infused with the warmth of winter’s flavors, these drinks make for an unforgettable night out on the Las Vegas Strip.”
