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The illustrious Karma Kandara, perched on the iconic cliffs of Bali’s Uluwatu, with truly memorable views to be explored for this year’s romantic couples. The revered resort, a part of the globally recognised Karma Group, has launched its Month of Love to treat lovers on February 2022.
There is a duo of offerings for pairings eager to celebrate, both based around resident fine dine di Mare Restaurant. Beautifully crafted menus created from the heart, by our talented Executive Chef Joseph Antonishek to enhance the culinary experience for the celebration of romance.
For those eager to indulge in our Karma Spa, we are offering an exclusive opportunity for a Spa & Dine Package; a four-course sumptuous culinary journey and inclusive of a bottle of special Karma Private Collection Sparkling. Enjoyed with sensational Karma Rhythm massage, detoxifying infrared sauna session and combined with Himalayan crystal salt soak infused Jacuzzi moments. Overlooking the Indian Ocean an all for only IDR 5,900,000++ per couple.
Highlighted in di Mare Restaurant for all our romantic guests is the enticingly special tasting menu on 14th February dubbed Seven Courses of Sensuality. To accompany the fine dining dinner, there will be a special performance courtesy of a Duo of Violins from 7.00-9.00pm, all for just IDR 3,500,000++ per couple.
“It’s a menu that takes you on a romantic journey with your lover, that starts with sushi-grade butterfish, sensual oysters in gold leaf, magical black chicken agnolotti, then onto butter poached rock lobster. All leads up to the main course of grilled love birds – organically-raised boneless quail from Java with a sauce made from dried hibiscus flowers. Before the final course of a decadent dessert duo there is a quick stop over of artisan cheeses locally made in Bali and Java. It’s a gastronomic journey.”
Karma Kandara’s Wellness Room Package is available at IDR 24,910,600 NETT for two nights, and IDR 27,837,800 NETT for three nights. Specialty deal that forms a part of the Month of Love, which merges a stay at the One Bedroom Pool Villa with an itinerary of massages, manicures, pedicures, jamu and health-focused dinner incorporating nutrition-rich superfood salads using torch ginger flower with fresh squeezed pomelo juice and a Balinese seafood curry.
BACKGROUND ON KARMA GROUP
Karma Group is an award-winning international travel and lifestyle brand offering extraordinary experiences in the world’s most beautiful locations. The company is headed by Chairman and Founder, John Spence, a former Ernst & Young Entrepreneur of the Year and member of the judging panel for the Ernst & Young World Entrepreneur of the Year. Among his numerous other awards, John was honoured with the Edward P. Bass Honorary Fellowship at Yale University in 2019 in the School of Architecture, marking the first time Yale has extended this to the same person more than once, and played a vital role in the university’s production of the 2021 Next Generation Book.
The Karma Group comprises Karma Estates, Karma Resorts, Karma Retreats, Karma Royal, Karma Beach, Karma Spa, Karma Kasa, Karma Club and Karma Boutique. The Group has developed and is  currently operating 44 resorts in more than 11 countries, including Australia, France, Germany, Greece, Italy, India, Indonesia, Thailand and the United Kingdom. Four of these resorts were acquired in the past six months with Karma Group demonstrating an ability to acclimatise quickly and successfully to a drastically shifting landscape, with the company choosing to focus on domestic travel markets. These new additions to the company’s ever-growing portfolio include the opulent Karma Seven Lakes in India’s romantic Udaipur, and the historic Karma Salford Hall, a former residence of King Henry VIII in the English countryside. There are presently seven properties in development, with Karma Group negotiating further acquisitions in Australia, India, Indonesia, Laos, Spain and the UK.
In 2021 a series of new offerings were introduced, including private member’s club with a difference, Karma Club, and the establishment of a brand new bespoke service for existing Karma Group members in Karma Concierge. The Karma Kasa brand was also welcomed in response to the growing demand within domestic markets for rural escapes, consisting of a collection of intimate escapes located regionally yet within a two hour drive of major metros where the majority of members are based.
Karma Group is additionally involved in the world of fine wines and spirits. Since 2016, John Spence has been collaborating with key winemakers across the world to produce bottles that have formed the Karma Wines offering, from Tuscany to Bordeaux. A signature craft gin distilled in small batches for the Karma Group has also just been welcomed, a spirit crafted from botanicals sourced from the destinations where the group’s resorts, hotels, Chateaux and retreats are located.
Outside of the hospitality realm, Karma Group remains a company devoted to supporting its surrounding community. Karma continues to run and support a number of charity initiatives worldwide under the Karma Cares banner. These include key sponsorship of Bangalore non-profit Christel House, sponsorship of The Bali Life Foundation for disadvantaged children, and involvement in ongoing scholarships and fundraisers annually. More recently, Karma Group spearheaded the drive for mass vaccination in Bali, and joined forces with Operation Recuperation, a UK initiative focusing on supporting front-line healthcare providers recover from the fight against Covid-19.