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Start a new holiday tradition on the sparkling California coast at The Lodge at Torrey Pines, a AAA Five-Diamond California Craftsman-style resort in La Jolla, San Diego’s enticing seaside enclave. Designed to feel like a residence with its warm and welcoming design, intertwined with the surrounding Torrey Pines Natural Reserve, the Lodge is in every essence a ‘home away from home’ and an ideal setting to create lasting holiday memories.
Located adjacent to the iconic Torrey Pines Golf Course, atop the golden sandstone bluffs of Torrey Pines State Beach, the Lodge makes for a magical winter getaway. Upon entering the resort’s colorful stained-glass doors, guests are immediately transported to a holiday wonderland. The lobby features a towering Christmas tree, gorgeous garlands draped upon the mantel, and the scent of white cedar crackling in the cozy fireplace filling the air.
Additionally, the 170-room resort is offering festive holiday programing to make guests’ stays a bit brighter and merrier. Festivities, scheduled from November 25-January 1, include:
Taste of the Season | From local brews and wines to root beer floats and coffee, guests can enjoy a variety of themed tasting events to sip and savor. Fridays and Saturdays, 3:00-5:00 p.m.
S’mores at Hughes Cottage | Gather around the cottage’s cozy firepit for this favorite family-friendly activity making tasty treats. November 26, December 27-28, 4:00-6:00 p.m.
Cookie Decorating & Holiday Arts and Crafts | Guests can tap into their creative side with cookie decorating and engaging holiday crafts. November 27, December 22, 23, 29, 30, 4:00-6:00 p.m.
Sing Along with Santa and Mrs. Claus | Get in the spirit of the season and spread some holiday cheer caroling along with Santa and Mrs. Claus. December 20-21.
Holiday Cookies and Fruitcake | A sweet welcome awaits guests with freshly baked holiday cookies at check-in, December 19-24. Departing guests can take home a fruitcake treat, December 25-31.
Scavenger Hunts | Guests of all ages can explore the grounds with an interactive scavenger hunt on Tuesdays and Fridays. Winners receive a Junior Explorer necklace or VIP Kid token.
In addition to the holiday activities, Executive Chef Jeff Jackson and Chef de Cuisine Kelli Crosson created delicious, curated prix fixe menus for the holiday season at A.R. Valentien, the Lodge’s signature restaurant, as well as coursed and à la carte holiday menus at The Grill at Torrey Pines. Recognized as the pioneer of San Diego’s farm-to-table movement, Chef Jackson’s menus will include seasonal dishes made with ingredients hand-picked from local farms.
The Lodge at Torrey Pines invites guests to experience a luxurious holiday getaway this season. They can make reservations online at www.lodgetorreypines.com or by phone, (858) 453-4420. For a limited time, guests can extend their getaway and save up to 25% off their stay using the exclusive promotion code JOY21. Spread the joy and save 15% on three nights, 20% on four nights and 25% on five nights.