F
resh from winning the World Gourmet Summit (WGS) Awards Hall of Fame, Hua Ting restaurant unveils an array of autumnal treasures to celebrate Mid-Autumn reunions. Constantly challenging the boundaries of flavours and textures, celebrated Masterchef Lap Fai presents novel snowskin creations that complement the top-selling traditional baked selections made with low sugar, available from now till 21 September 2021.
This year, the dainty delicacies are elegantly encased in gift boxes sporting Millennium Red and adorned with tasteful touches of chinoiserie motifs. The premium pine wood packaging makes for an exceptional gift and can be repurposed as a beautiful storage box.
Fresh from winning the World Gourmet Summit (WGS) Awards Hall of Fame, Hua Ting restaurant unveils an array of autumnal treasures to celebrate Mid-Autumn reunions. Constantly challenging the boundaries of flavours and textures, celebrated Masterchef Lap Fai presents novel snowskin creations that complement the top-selling traditional baked selections made with low sugar, available from now till 21 September 2021.
This year, the dainty delicacies are elegantly encased in gift boxes sporting Millennium Red and adorned with tasteful touches of chinoiserie motifs. The premium pine wood packaging makes for an exceptional gift and can be repurposed as a beautiful storage box.
Exquisite Flavours to Fête the Full Moon
Spice up your Mid-Autumn Festival with Masterchef Lap Fai’s stimulating snowskin creations:
Drawing inspirations from this unique plant, Masterchef Lap Fai blends the quintessential Japanese ingredient – wasabi and a special paste filling laced with roasted hazelnuts into a refreshing Wasabi with Roasted Hazelnut 芥末榛子冰皮月饼 ($72 per box of 8) mini snowskin mooncakes that will certainly excite your tastebuds.
Complementing his innovative snowskin creation is the Salted Egg Yolk Custard 奶黄咸蛋迷你冰皮月饼 ($72 per box of 8) mini snowskin mooncakes which comprise velvety custard paste studded with a savoury salted egg.
For those who enjoy a dash of alcohol in their mooncakes, don’t miss the luscious purple-hued Blueberry with Vintage Hua Diao Wine蓝莓陈年花雕冰皮月饼 ($72 per box of 8) mini snowskin mooncakes which entice with the tarte taste of blueberries. Each bite is punctuated with generous bits of the berry and definitive hints of 30-year-old ‘Chen Nian Hua Tiao’ (Vintage Rice Wine).
Last but not least, the brilliant orange-hued White Lotus Paste with Champagne 香槟巧克力冰皮月饼 ($72 per box of 8) mini snowskin mooncakes envelope a champagne-filled white chocolate ganache to present a mouthful of bubbly goodness.
Featuring two of each snowskin specialty flavours, the Hua Ting Mini Snowskin Treasure Gift Box 华厅迷你冰皮月饼礼盒 ($72 per box of 8) is a prime choice for impressive gifting, perfectly suited for those who delight in modern pairings.
Timeless Classics to Commemorate Lunar Traditions
Baked to a glorious golden brown and perfected with the Master Chef’s touch, purists with a penchant for time-honoured flavours will relish Hua Ting’s best-selling baked mooncakes including:
· White Lotus Paste with Macadamia Nuts (Low Sugar) 低糖夏果白莲蓉 ($72 per box of 4)
· White Lotus Paste with Single Yolk and Macadamia Nuts (Low Sugar) 单黄夏果白蓮蓉月饼 ($76 per box of 4)
· White Lotus Paste with Double Yolk and Macadamia Nuts (Low Sugar) 双黄夏果白蓮蓉月饼 ($78 per box of 4)
· Seeds of Harmony (Assorted Nuts) 五仁月饼 ($76 per box of 4)
· Black Sesame Paste with Melon Seeds养颜黑芝麻瓜子月饼 ($72 per box of 4).
Hua Ting’s Traditional Treasure Gift Box 华厅精选烘焙月饼礼盒 ($76 per box) which comprises the first four selection of baked mooncakes, makes for ideal gifting to those who enjoy perennial classics.
Millennium Mooncakes by Hua Ting is available at Orchard Hotel Lobby Kiosk from now till 21 September 2021. All prices quoted are subject to prevailing government taxes.
