Australia’s largest hotel, Hyatt Regency Sydney celebrates Mother’s Day with culinary events across their venues. From High Tea to a Seafood Extravaganza, treat mum to a day in the city and cheers to your #1.
Mother’s Day Seafood Buffet Lunch and Dinner at Sailmaker Restaurant
Treat Mum to succulent seafood lunch this Mother’s Day. Start with an unlimited buffet of the finest, fresh seafood including Sydney rock oysters, Queensland prawns, swimmer crab, octopus and more. Follow with beef striploin, barramundi, lamb shoulder, mac-n-cheese and seasonal sides. End with a smorgasbord of 10+ sweet treats from pavlova, to chocolate hazelnut praline, to Eton mess and more.
LUNCH
Date/time: Sunday 14 May from 12pm- 2.30pm
Price: $159pp adults/ $79 kids (aged 6-17)
Includes: seafood selection, gourmet seasonal mains, salads and sides, a decadent dessert table and two-hour beverage package.
DINNER
Date/time: Sunday 14 May from 6pm- 10pm
Price: $129pp adults/ $64 kids (aged 6-17)
Includes: seafood selection, gourmet seasonal mains, salads and sides and a decadent dessert table.
To book: https://www.tablecheck.com/en/shops/hyattregency-sydney-sailmaker/reserve
Mother’s Day Gin High Tea at Lobby Lounge
Spoil Mum with a sweet Mother’s Day treat available Saturday and Sunday over Mother’s Day weekend. Enjoy a three-course high tea with a tower of savoury delights, warm scones and an impressive Botanical desserts table, washed down with two G&Ts, artisanal tea or coffee
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