This Ramadan, Four Points by Sheraton Singapore, Riverview invites guests to gather and break fast over a comforting spread inspired by the timeless flavours of kampung-style cooking. Returning by popular demand, the hotel’s Kampung-Style Iftar Buffet celebrates the spirit of togetherness through familiar dishes that have long been part of family tables and festive evenings.
Thoughtfully curated to honour tradition while embracing variety, the buffet offers a nostalgic dining experience that reflects the warmth of home-cooked meals shared during the holy month. Priced at $58 nett per person, it is an inviting choice for families, friends, and colleagues coming together to mark the breaking of fast.
Honouring Kampung Flavours
Rooted in the simplicity of village life, kampung-style cuisine is defined by bold spices, slow-cooked recipes, and dishes meant to be shared. Drawing inspiration from these traditions, the culinary team at Four Points by Sheraton Singapore, Riverview presents a generous selection of well-loved favourites, prepared with care and authenticity.
Guests can look forward to comforting staples such as Bubur Lambuk, accompanied by a variety of traditional condiments that complete the breaking of fast. Signature highlights include fragrant Ayam Lemak Chilli Padi, tangy Ikan Masak Asam Pedas, and crispy Kampung Ayam Goreng, each evoking the familiar flavours of kampung kitchens.
A highlight of the buffet is the Laksa Live Station, where bowls of rich, aromatic laksa are prepared to order. Featuring a coconut-based broth and fresh ingredients, the interactive station adds a nostalgic touch while celebrating one of Singapore’s most beloved local dishes. Guests can also enjoy a refreshing selection of drinks, including Bandung, Iced Milo, and Blue Lagoon Longan, perfectly complementing the buka puasa feast.
Sweet Endings to the Evening
To conclude the meal, guests can indulge in a selection of traditional desserts that pay tribute to local heritage. The spread features Assorted Nyonya Kueh, a refreshing Chendol DIY Station where guests may customise their own dessert, and the hotel’s Signature Durian Pengat — a rich and comforting classic crafted for durian lovers.
Blending tradition, comfort, and generous hospitality, the Kampung-Style Iftar Buffet at Four Points by Sheraton Singapore, Riverview offers a meaningful way to celebrate Ramadan — where cherished flavours, shared moments, and heartfelt cooking come together by the riverside.
IFTAR BUFFET DETAILS
Availability
27 February – 15 March 2026
6PM – 10.30PM (Last entry at 9.30PM)
Every Friday, Saturday, Sunday
Pricing
S$58 nett per adult
S$29 nett per child (aged 6 – 11 years old)
Special Offer for Readers
Enjoy 20% off the Iftar Buffet with promo code “IFTAR2026” when you book directly via our official reservation platform. Terms and conditions apply.
