The Westin Yokohama, centrally located in Yokohama’s vibrant Minato Mirai district, offers a restorative escape with naturally lit, spacious guest rooms and suites that frame uninterrupted views of Yokohama Bay or Kanagawa’s mountains, including, on a clear day, the majestic silhouette of Mt. Fuji. Each stay promises deep rest and renewal with the hotel’s signature Heavenly Bed®, designed to feel like floating on a cloud.
The new package includes a daily buffet breakfast at PACIFIC TABLE, a bright and contemporary dining space where guests can savor fresh, seasonal dishes from around the world. Its extensive breakfast menu features:
- Omelet, egg noodle soup, and egg live stations
- Smoked salmon salad
- Selection of cereals, milk, and yogurt
- Fresh fruits, berries, stewed fruits, and dried fruits
- Salad bar and cooked vegetables
- Cheese and cold cuts
- Grilled fish
- Japanese and Chinese dishes
- Waffles, soufflé pancakes, and French toast
- Grilled bacon, sausages, and potato dishes
- Soups
- Curry selection
- Sweet and savory house-baked breads and various spreads
- Aromatic coffee, tea, and juices
Marriott Bonvoy® members will also enjoy the added benefit of earning 2,000 Marriott Bonvoy® points for each night stayed, making it easier than ever to plan their next getaway. Whether traveling for business or leisure, The Westin Yokohama offers a calm, rejuvenating atmosphere at the heart of one of Japan’s most exciting waterfront destinations.
PACIFIC TABLE, on the third floor of The Westin Yokohama, is a gastronomic representation of the history of Yokohama Port. This gateway to the Pacific Ocean has long been a major bridge between Japan and the rest of the world, where exotic produce and flavorsome ingredients were imported to Japan’s shores. PACIFIC TABLE continues this city’s tradition of adopting and adapting international cuisine. As part of The Westin’s commitment to well-being, the PACIFIC TABLE’s Eat Well menu items, such as a salad bar and açai station, are specially created to be nutritious options for the health-conscious gourmand. Those with a sweet tooth mustn’t miss PACIFIC TABLE’s purpose-built pink-hued dessert room, piled high with the world’s best desserts, reimagined with a tropical, oceanic twist and local ingredients.
