Join us for an exciting culinary adventure that showcases Malaysia’s vibrant heritage at Penang Marriott Hotel with the Citarasa Serantau ‘Ala’ Warung Buffet Dinner. This delightful experience runs from 10 March 2025 to 01 April 2025, hosted at SAGO on Level 2, every Monday to Thursday, from 6:30 PM to 10:30 PM. Come and savor the diverse flavors and dishes that celebrate our culture!
Date: 10 March 2025 – 01 April 2025, Available Monday – Thursday only
Time: 6:30 PM to 10:30 PM
Location: SAGO, Level 2, Penang Marriott Hotel
Immerse yourself in the flavors of authentic kampung-style cooking featuring signature Malaysian traditional dishes that have been passed down through generations. Guests can look forward to a wide variety of mouthwatering local delicacies from succulent roast lamb to colourful traditional desserts & all prepared with the freshest ingredients.
One of the key attractions of this buffet is the Kawah Station, offering a selection of famous dishes from Malay kampung cuisine. Guests can savour flavourful highlights including Rendang Tok Daging, Ekor Asam Pedas and Sup Meletop Tulang Merah. Additionally, indulge in our special live station featuring Kambing Golek, perfectly seasoned with a medley of aromatic spices and slow-roasted to perfection.
This succulent dish is served with a rich Sarawak black pepper sauce and a refreshing mint sauce.
Price:
Adult | RM178 nett
Senior Citizen | RM98 nett Kids | RM68 nett
To enhance your dining experience, guests can enjoy a 25% discount when they book and pay at least one day in advance (applicable to full paying adults only).
Strengthen bonds with family and friends over a bountiful feast at our buffet dinner, where good food brings great company even closer. For reservations and inquiries, please contact +604 566 1888.
