Lilymu, a contemporary Pan-Asian restaurant in Parramatta Square, is celebrating the Year of the Snake with a bespoke $108pp Lunar New Year Banquet, available from 25 January – 2 February. Menu highlights include dumpling assiette with Layu and black vinegar, roast barramundi with ginger and shallot, and beef short rib with gochujang and perilla.
Adding to the festivities, guests will also receive a Red Pocket containing a $20 dining voucher for future visits. Lilymu will also host two lion dance performances at 12pm on Saturday 1st February and Sunday 2nd February.
Would love to know if you’d be interested in workshopping a feature or dining round-up on the best places to celebrate Lunar New Year, or if you’d like to visit Lilymu to experience the menu firsthand.
