Cheers to the new year! With Dry January gaining momentum as a global wellness trend, Hilton is raising the bar with a vibrant array of mocktails at bespoke bars that prove that alcohol may be an option when toasting to life’s best moments. According to Hilton’s 2025 Trends Report, 1 in 4 global travelers have reduced or stopped their alcohol consumption, with China (33%),

Mexico (32%) and Australia (29%) leading the trend. The Sober Curious movement, which began in the 2010s, stirred up conversations around drinking habits and holistic wellness that still influence change.

Recognizing this shift in consumer preferences, Hilton introduced a cutting-edge beverage program for its newest lifestyle brand, Tempo by Hilton, aimed at delivering an unparalleled bar experience for the modern traveler. Additionally, Hilton offers an extensive selection of mocktails wherever you stay, ensuring a refreshing and alcohol-free choice for every guest.

Conrad Maldives Rangali Island

As part of their commitment to offering innovative and mindful dining experiences, Conrad Maldives Rangali Island has introduced Sober Spirits – a unique range of 0.0% alcohol beverages.

Crafted by a renowned French distillery founded in 1875, these beverages blend centuries-old distillation techniques with modern innovation. Starting with real spirits, the alcohol is carefully extracted through an intricate process that preserves the depth, intensity, and aromatic complexity of traditional liquors. The result is a refined non-alcoholic experience, perfect for those seeking a sophisticated beverage at Vilu or by the reef side at Mandhoo.