As we approach World Tourism Day on September 27th, I wanted to share some information on how Marriott International Fiji Resorts are leading the charge in sustainable tourism. This piece would be perfect for your readers interested in the intersection of high-end travel and environmental responsibility.
From family-friendly fun at Sheraton Fiji Golf & Beach Resort and Sheraton Denarau Villas, to luxurious bliss at Fiji Marriott Resort Momi Bay and Sheraton Resort & Spa, Tokoriki Island, Fiji, there’s no shortage of sustainability-led conservation efforts to inspire meaningful travel this World Tourism Day. Marriott International’s Fiji properties are redefining travel with a strong focus on sustainability and cultural authenticity through:
- Eco-Friendly Initiatives:
- Guests of Fiji Marriott Resort Momi Bay are encouraged to participate in the following activities guided by the resort’s Sustainability Manager and Marine Conservation Expert:
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- Coral Planting through propagation and transplanting
- Mangrove Planting
- Reseeding Program at the Giant Clam Nursery
- Turtle Conservation Initiative at the See Turtle Sanctuary
- In numbers, Fiji Marriott Resort Momi Bay has planted over 3,100 mangroves and 414 kg of coral, significantly contributing to coastal protection and marine ecosystem restoration.
- Farm-to-Table Dining:
- Sheraton Fiji Golf & Beach Resort and Sheraton Denarau Villas employ ‘No-Till’ sustainable farming methods on their 5-acre farmland, cultivating organic produce for its restaurants and bars.
- The farm produces an impressive weekly yield, including 10kg of mint, 15kg of basil, and various fruits and vegetables, ensuring fresh, locally sourced ingredients for guests.
- Sustainable Luxury Accommodations:
- From overwater bures at Fiji Marriott Resort Momi Bay to the newly renovated Sheraton Resort & Spa, Tokoriki Island, these properties offer world-class amenities while maintaining a commitment to environmental stewardship.
- Fiji Marriott Resort Momi Bay has eliminated single-use plastic room amenities, reducing plastic waste by more than 2,048 kg annually.
- Community Engagement:
- Resorts provide opportunities for guests to participate in beach clean-ups, mangrove planting, and local village visits, fostering a sense of responsible tourism.
- Each resort offers authentic Fijian experiences like traditional kava ceremonies, lovo-style cuisine, and meke performances, allowing guests to connect deeply with local culture.
This World Tourism Day, Marriott International Fiji Resorts are showcasing how luxury travel can coexist with sustainable practices and cultural preservation. They’re not just offering a stay; they’re providing an experience that contributes positively to the local environment and community.
