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Turkish Odyssey of Archaeology, Food and WineIn 2024, Peter Sommer Travels invites you to embark on an extraordinary journey – the Turkish Odyssey, a gulet cruise that is much more than a voyage; it explores history, culture, and gastronomy. This 15-day escapade, commencing on September 15, 2024, promises an immersive experience into the rich tapestry of Turkey’s southwest coast, priced at £5,125 per person based on double occupancy.

Embark on a Voyage of Cultural Richness

The Odyssey begins in the bustling port of Bodrum, leading to the serene waters of Göcek. Along the Datça and Bozburun Peninsulas and the Gulf of Fethiye, travellers will navigate the stunning turquoise coast aboard a handcrafted Turkish gulet. These traditional wooden vessels offer an intimate connection with the sea, blending classic charm with modern comfort.

A Tapestry of Tastes and Traditions

New Cruise is Turkish Odyssey of Archaeology, Food and Wine

New Cruise is the Turkish Odyssey of Archaeology, Food and Wine.

Turkey’s southwest coast is a cornucopia of culinary delights and ancient wonders. In Etrim, guests will have the unique opportunity to prepare traditional Turkish dishes and witness the time-honoured art of carpet making. The journey continues to Milas, where a vibrant market offers a kaleidoscope of local produce. Wine connoisseurs will be enthralled by tours of vineyards in Bodrum and Datça, regions renowned for their millennia-old wine-making traditions. Additionally, the historic olive mill in Bayir provides a fascinating insight into olive cultivation, both past and present.

Unveiling the Secrets of Ancient Civilizations

The Turkish Odyssey is more than just a culinary journey; it’s a voyage back in time. From the expansive excavation site of Stratonikeia, revealing a civilization over 4,000 years old, to the breathtaking terraces of Knidos, each site offers a unique glimpse into ancient worlds. The journey includes marvels such as the underwater excavation at Serçe Limani and the enigmatic pyramidal stones of Phoenix. The Loryma fortress and the rock-cut tombs at Kaunos further exemplify the region’s rich historical tapestry.

Where Food and History Intertwine

Perhaps the most poignant moment of the journey is the visit to Lydae. Travellers will share bread, tea, and honey among monumental tombs and ancient ruins with a local goatherder. This experience embodies the essence of the Turkish Odyssey – a blend of the past and present, where every moment is steeped in history and flavoured with the richness of local life.

A Journey Tailored for the Discerning Traveler

This exclusive cruise caters to 14 guests, ensuring a personalized and immersive experience. The package includes all accommodations, meals, expert-guided excursions, entrance fees, tips, and airport transfers on the first and last days. The Turkish Odyssey isn’t just a holiday; it’s an exploration of the senses, an education in history, and a celebration of culinary artistry.

Conclusion: An Invitation to the Adventure of a Lifetime

Peter Sommer, the founder of Peter Sommer Travels, encapsulates the essence of this unique expedition: “Our intimate knowledge of the region, born of decades of research and personal connections, promises an experience that transcends the ordinary. Join us on this unforgettable journey as we delve into the heart of Turkey’s archaeology and gastronomy.”

In a world where travel often skims the surface, the Turkish Odyssey offers depth, connection, and a journey that resonates long after the voyage ends. For more information and to secure your place on this remarkable journey, visit Peter Sommer Travels – Turkish Odyssey.

Embark on the Turkish Odyssey. Discover the undiscovered. Taste the untasted. Experience the unforgettable.

 

 

 

Written by: Jason Smith

 

 

 

 

 

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