Available from now until 31 July 2026, discover Roukh Cuisine’s Special of the Month, where authentic flavors are elevated through contemporary culinary craftsmanship. Nestled amidst the serene beauty of Khao Yai, Roukh Cuisine offers a sophisticated dining experience that harmoniously blends nature, seasonal ingredients, and exceptional gastronomy.
Inspired by the region’s rich bounty, each dish is thoughtfully created by our talented culinary team using carefully selected premium ingredients. Every recipe is prepared with meticulous attention to detail, allowing the natural flavors and aromas of each ingredient to shine while delivering a memorable dining experience.
This month’s highlights include:
- Grilled Prawns with Fresh Herbs from Roukh Kiri’s Organic Garden – THB 580++
Succulent grilled prawns infused with freshly harvested herbs from the resort’s own organic garden, celebrating the vibrant flavors of locally grown ingredients. - Choux with Mango Ice Cream – THB 220++ Delicate choux pastry served with refreshing mango ice cream, creating the perfect balance of crisp textures and tropical sweetness.
Complete your culinary journey surrounded by the lush landscapes and peaceful ambiance of Khao Yai. Whether for a leisurely lunch or an intimate dinner, Roukh Cuisine invites you to indulge in seasonal creations where every dish celebrates nature, craftsmanship, and the authentic flavors of the destination.
