The Warehouse Hotel is proud to announce its recent recognition as one of the top ten hotels in Singapore by Condé Nast Traveller in its prestigious 2025 Readers’ Choice Awards. This significant accolade further cements the hotel’s position as a leader in modern luxury hospitality, aligning perfectly with the unveiling of a sophisticated suite of new guest offerings. Seamlessly blending personalised service with curated local experiences, the hotel introduces a concierge curation service, an exclusive wellness partnership with Hideaway by The Trapeze Group, and a creative new cocktail menu at The Warehouse Lobby Bar. These initiatives represent the hotel’s award-winning, design-driven ethos and respect for its heritage setting, creating a holistic experience that channels the spirit and character of the neighbourhood.
“Eight years on, The Warehouse Hotel continues to evolve, elevating the way guests experience both our space and our city. Today’s travellers seek more than a place to stay; they want discovery, connection, and a seamless flow between the rhythms of the day and the stories of the locale. With these new offerings, we are ensuring every stay reveals something new and meaningful. This evolution allows us to remain ahead of the curve in how modern luxury is experienced,” shares Shue Sng, General Manager of The Warehouse Hotel.
Introducing Concierge Curation
The Warehouse Hotel’s new concierge curation service offers discerning guests a new level of personalised attention. Once a reservation is confirmed, guests are invited to email the concierge, insiders with unrivalled knowledge of the locale, to request their service, and will be directed to fill out a form to indicate their dining and travel preferences. From there, the team will personalise a list of recommended places for guests to visit during their stay. This service is dedicated to elevating the guest experience, offering insight to both celebrated favourites and hidden gems – whether it’s an iconic cultural destination or an intimate neighbourhood speakeasy.
The Warehouse Hotel Collaborates with Hideaway
In partnership with Hideaway by The Trapeze Group, The Warehouse Hotel extends its commitment to holistic well-being by offering guests exclusive discounted rates to the sanctuary dedicated to restoration, rejuvenation, and reconnection. Located a short walk away from the hotel at the nearby lifestyle enclave New Bahru, the modern bathhouse provides an essential escape from the city’s pace or a necessary recuperation after international travel. Hideaway’s comprehensive suite of offerings includes reflexology, an infrared sauna, cold plunge therapy, and a full range of spa and massage treatments, all available to guests at a preferred rate.
Hideaway is located at 46 Kim Yam Road, New Bahru, #05-07/08, Singapore 239351. Open Monday to Friday, 11am-10pm and 10am-10pm on weekends.
The Warehouse Lobby Bar Unveils A New Cocktail Menu
The menu selects eight decades, between the 1890s and the 2000s, capturing each in a cocktail inspired by a foundational classic of its time.
The Warehouse Lobby Bar has launched a conceptual new menu that pays homage to Singapore through the decades with an innovative range of cocktails. Deeply connected to the building and its surrounding area’s heritage, the menu draws inspiration from its life as a spice trading house in the 1890s, a hotbed of secret societies in the 1930s, and, more recently, when the area was home to The Warehouse Discotheque. This inventive approach highlights the bar’s commitment to weaving local flavour and history into world-class mixology, moving beyond theatrics in favour of perfectly well-balanced creations.
Each chapter on the menu is presented as a diptych: a foundational classic cocktail of a chosen decade is paired with a signature counterpart that incorporates distinctive local ingredients and stories. Highlights include the Reverse Trade, a brilliant inversion of the 1890s Martini inspired by the exchange between East and West. This cocktail offers a complex, savoury profile by pairing the hotel’s house-made Chiu Long Gin with aromatic Shaoxing wine, Cocchi Americano, and Fino Sherry. The subtle switch in ratio and ingredients creates a lower ABV reverse Martini – a truly sophisticated and singular take on a classic. The journey continues with potent tributes to historical chapters, such as The 36 Oaths, a smoky twist on the Rusty Nail that honours Singapore’s powerful secret societies with a house-made amaro featuring 36 ingredients, including umami-rich buah keluak. This unique ingredient, more commonly used in Peranakan cuisine, adds a layered, nutty flavour that delivers a profile which is both familiar and innovative at once, marking a masterful and unforgettable integration of local ingredients into world-class mixology.
Led by Director of Food and Beverage Joseph Haywood, the team at The Warehouse Lobby Bar reinvents cocktail classics using sophisticated techniques and surprising local produce such as jambu, black garlic, and pandan. By solidifying The Warehouse Lobby Bar as a destination for discerning local and global clientele, this new menu elevates the hotel’s offering and invites guests to explore Singapore’s forgotten past, one exceptional sip at a time.
The Warehouse Lobby Bar is open Sunday to Thursday, 11am to 12am and 11am to 1am on Fridays and Saturdays. For reservations, please visit SevenRooms or call +65 6828 0000.
