Guests can honour their dads this Father’s Day with some well-deserved pampering at Marco Polo Hotels – Hong Kong. Guests can choose from an array of exceptional culinary experiences that range from exquisite Italian fine dining and mouthwatering seafood to grilled specialities and satisfying buffets.
Cucina: A celebration of Italian excellence
8441566EThis Father’s Day weekend, guests can pamper their dads with Cucina’s special sharing dinner complemented by breathtaking views of Victoria Harbour. Available for three or four persons, this menu highlights the season’s best ingredients in expertly prepared courses, including an artful Italian cold cuts and cheese board to an impressive 40oz grilled Canadian O.P. rib. Guests can complete the exquisite meal with apple crumble with vanilla ice cream, creating the perfect sweet ending to a memorable Father’s Day celebration.
Happy Father’s Day Sharing Dinner
Time: 6 to 11pm
Price: HK$2,488 for three | HK$2,988 for four
SAVVY: Premium seafood and grilled delights
Guests can celebrate the Father’s Day weekend at SAVVY with a delightful weekend seafood brunch that features a spread of chilled seafood, including Boston lobsters, clams, and mussels, alongside a diverse selection of hot dishes that cover Western, Indian, and Thai cuisines. In the evenings, the Seafood Extravaganza dinner buffet offers an unparalleled selection of fresh sashimi, exquisite teppan duck liver, and perfectly prepared roast beef. To make the occasion truly special, every father will receive a complimentary serving of lobster thermidor.
Weekend Seafood Brunch
SAVVY – Premium Seafood and Grilled Delights
Time: 11.30am to 3pm
Price: HK$498 per adult |
HK$148 per child (aged 3-11)
Seafood Extravaganza Dinner Buffet
Time: 6.30 to 10pm
Price: HK$758 per adult |
HK$508 per child (aged 3-11)
Cafe Marco: International gourmet delights
Guests can treat their dads to Cafe Marco’s lavish all-you-can-eat buffets, which feature delectable dishes to please all tastes. The lunch buffet features chilled seafood and nourishing double-boiled soups, served along with a selected hearty pasta, including lobster pasta, mussel linguine, or prawn fettuccine. Meanwhile, during the dinner buffet, guests can indulge in a luxurious array of local delicacies, including braised fish maw and abalone, typhoon shelter fried prawns, and spicy braised chicken. As a gesture of appreciation, all fathers will each be treated to a complimentary serving of buddha jumps over the wall.
Pasta Medley Lunch Buffet
Time: 12nn to 2.30pm
Price: HK$458 per adult |
HK$408 per senior (aged 60 and above) |
HK$308 per child (aged 3-11)
Imperial Gourmet Treasures Dinner Buffet
Time: 6.30 to 10pm
Price: from HK$738 per adult |
HK$698 per senior (aged 60 and above) | HK$478 per child (aged 3-11)
Three on Canton: Continental flavours
Guests can give their dads the gift of deliciousness with Three on Canton’s European feasts. The bountiful Bouillabaisse lunch buffet features the iconic Marseilles stew prepared with fresh seafood and fragrant herbs. Also not to be missed are the refreshing shrimp cobb salad, vibrant mussels with saffron and tomatoes, and more. In the evenings, guests can experience the fiery passion of Spain with the Spanish Fiesta dinner buffet, which features dishes such as classic paella, fragrant garlic shrimp, and roasted suckling pig. On 14 and 15 June, every father at the dinner buffet will receive a complimentary lobster thermidor as a special gift.
Guests can enjoy exclusive early bird savings of up to 50% by purchasing vouchers from the online store by 8 June.
*All prices are subject to a 10% service charge.
