Ginger, the laid-back popular all-day dining venue at Holiday Inn Bangkok, is pleased to be laying on a culinary bonanza that gives families the opportunity to show their love and appreciation for precious papas.
The outlet’s special Father’s Day Dinner Buffet on 5 December 2025 puts deserving dads at the head of the table for a fabulous feast that includes highlights such as baked whole sea bass stuffed with aromatic Thai herbs served steaming hot from the Carving Station, a delightful main course of poached salmon with white wine lemongrass sauce, and delicious local favourites such as wok-fried seafood with curry sauce and steamed sea bass with red curry and coconut milk souffle.
In fact, the bounty on offer at the Father’s Day Dinner Buffet leaves dear dads with a multitude of satisfying choices. Fresh seafood on ice, sushi and soups, cold cuts and cheeses, create-your-own salads, noodles and pastas made to order, Chinese favourites, BBQ classics and marvelous international main course dishes rounded off with brilliant desserts make this a celebration of memorable proportions.
The Father’s Day Dinner Buffet is available at Ginger on 5 December 2025 from 18.00 to 22.30 hours, priced at THB 799++ per person. Children 6 to 12 years old THB 400++ per person. Children aged 5 years and under dine free when accompanied by a paying adult.
Ginger is located on the Lobby level of Holiday Inn Bangkok.
For reservations and inquiries, please contact Holiday Inn Bangkok at [email protected] or by calling +66 (0) 2 656 1555.
Prices are in Thai Baht and subject to 10% service charge and applicable government taxes.
