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Nestled in the vibrant heart of Thailand’s capital, Moxy Bangkok Ratchaprasong—the first and largest Moxy hotel in the Asia-Pacific region— the launch of its latest culinary offering. Starting on Saturday, October 26, 2024, guests can experience brunch like never before with “Moxy: We’ve Got Brunch!” at Moxy Bangkok Ratchaprasong. This exciting weekend hangout promises playful vibes, unforgettable food, and endless drinks. Held every last Saturday of each month (26 October 2024, 30 November 2024, 28 December 2024) from 11.30 AM to 3.30 PM, guests can enjoy a laid-back Café Chill Out atmosphere for just THB 999++ per person, including a complimentary glass of sparkling wine.

What’s on the Menu? A Playful Twist on Café Chill Out

Guests can indulge in a quirky and fun-loving menu that’s full of bold flavors, fresh ingredients, and cheeky twists. Some of the must-try dishes include:

Toasted n Bowls:

  • Moxy Bowls: Berry yogurt, strawberry, blueberry, chia, sunflower seeds, almond, granola & honeycomb
  • Kale Caesar: Curly kale, bacon bits, parmesan cheese, shredded egg yolk & poached Cajun chicken
  • Beet & Orange: Beetroot confit, Sunkist orange, baby lettuce, dill, mint, sunflower sprouts, toasted almonds & raspberry dressing
  • Arugula & Veal: Arugula salad, heirloom tomato, shaved parmesan cheese, grilled veal sausage & Shiraz jus
  • Avocado Crostini: Grilled toast, avocado, burrata cheese, tomato on vine, balsamico dressing & Italian basil
  • Figs Ricotta: Toasted sourdough, figs, house-made citrus ricotta, lemon thyme, walnut, pomegranate & honey

Ready to Pick:

  • Sloan’s Sausage: Crate-free pork sausage, sautéed fennel & onion, apple & cinnamon sauce
  • Brussel n Pancetta: Sautéed Brussels sprouts with pancetta, cherry tomato, paprika pepper, onion pickle & basil
  • Acqua Pazza: Thai barracuda, cherry tomato, fennel, shallot, caper, chili flake, garlic & parsley
  • Shanky Pasta: Braised lamb shank, goat cheese & spinach plin, baby carrot sprouts & shimeji mushrooms
  • Are You Shakshuka?: Pulled pork in Panang curry, baked egg, Gruyère cheese & coconut emulsion
  • Crustacean & Spice Bisque: Shellfish creamy soup, oriental spice essence, house-made garlic bread & Moxy mascarpone dip

Chef Knife:

  • Smoked Australian Beef Brisket: Truffle mashed potatoes, Shiraz jus & roasted baby root vegetables

Chef Twerk:

  • Onsen in Town: Onsen egg, miso dashi cream foam, croutons & nori powder
  • Bacon: Grilled thick bacon, Sichuan & honey glazed, scrambled eggs, sourdough toast & pork chips
  • Crab Pasta: Spaghetti aglio, crab pesto, local rocket, fried chili & garlic crumble
  • Bouchot Fried: French black mussels cooked in white wine, baked parmesan bread
  • New Born: Fried soft-shell crab on toast, salted egg hollandaise, caviar & egg snow
  • Duck Cruffle: Duck leg confit, spiced cruffle, raspberry reduction & sunny egg
  • Salmon Bagel: Open bagel, salmon gravlax, caper berry, trout roe, lemon zest, sriracha mayo, dill, avocado & chili flakes
  • Truffle Brie: Baked brie cheese, truffle, crunchy spiced pizza sticks

Dessert:

  • Pancake Balls: Flavored pancakes with cheesecake, brownie & butter cake
  • Mango Mochi: Ripe mango coulis, sticky rice mochi, passion fruit sauce, mixed berries & mint sponge
  • Mini French Toast: Salted caramel, fig, coconut Chantilly & mini macaron
  • Assorted Fruit Tart: Seasonal fruit tart, lemon curd & vanilla cream

Brunch & Sip – It’s a Saturday Thing!

Guests can take their brunch experience to the next level with beverage packages that will keep the drinks flowing:

  • Sip Sip Saturday – Enjoy free-flow drinks for four hours at THB 999++ per person.
  • Bottomless Bubble – Savor free-flow sparkling wine for four hours at THB 999++ per person.

Feel the Vibes with DJ Plearn Pleng & DJpurcussion (Khun Bank Taveepon)

Guests can groove to live music with DJ Plearn Pleng, who will spin tunes from 1130 AM to 130 PM, followed by an electrifying collaboration with DJpurcussion (Khun Bank Taveepon Sukyai) from 130 PM to 330 PM, blending DJ beats with live percussion for an unforgettable brunch soundtrack.

Special alert! On debut day, Saturday, 26 October 2024, book in advance for a squad of 4 and score a free bottle of sparkling wine! Plus, get entered into a lucky draw for a chance to win a free one-night stay at Moxy Bangkok Ratchaprasong! This brunch is bold, bubbly, and totally unmissable!

Moxy Bar & Restaurant on the 9th floor is the perfect venue for this one-of-a-kind brunch experience. Guests can enjoy a vibrant indoor setting with colorful designs and quirky décor or take in the city views on the stylish outdoor terrace. Whether inside or out, Moxy Bar & Restaurant offers an energetic and playful dining experience that perfectly captures Bangkok’s lively atmosphere.

Join Moxy for a Saturday Brunch Like No Other!

Guests can expect more than just great food at “Moxy: We’ve Got Brunch!” – it’s the ultimate weekend escape where fun, music, and a carefully curated menu come together. The brunch launches on Saturday 26 October 2024 and will be available every Saturday thereafter. For more information, guests are encouraged to contact Moxy Bangkok Ratchaprasong via email at moxy.bkkox.rsvn@moxyhotels.com, by phone at 02 209 5999, through LINE @MoxyBangkok, or visit the official website at www.moxybangkokratchaprasong.com. Culinary deals are also available for browsing via LINE Shopping at https://shop.line.me/@moxybangkok