Port Broughton’s Seafood on Spencer is fast approaching Saturday the 25th March 2023 and TICKETS ARE SELLING FAST! Last year was a sell out so DON’T MISS THE BOAT for this year’s bigger and better event – get yours now via Eventbrite!Port Broughton is located on top of the Yorke Peninsula and nestled into the coastline of the Spencer Gulf – home to some of the WORLD’S BEST SEAFOOD. Seafood on Spencer provides the public with the ultimate GULF TO PLATE experience.
Indulge in FRESHLY CAUGHT Spencer Gulf Seafood prepared by some of South Australia’s most talented and innovative chefs catering for ALL tastes. With each chef bringing their teams to Seafood on Spencer creating one of a kind menu’s for the day, there will be so many meal options to choose from, including some non-seafood dishes too!
For other authentic taste experiences, grab our Broughton Bucket – a bucket of fresh off the boat crabs and prawns…or visit our Tasting BBQ to watch seafood prepared in different ways and indulge in a sneaky taste while there!
Check out our annual cooking demonstration, this year showcasing one of South Australia’s top 20 chefs in action, “The Sustainable Chef” Kane Pollard of Topiary, an SA restaurant recently awarded an Australian Good Food Guide Chef Hat Award for 2023.
To complement the amazing cuisine on offer we have a carefully curated selection of South Australia wines, cocktails, gin, beers and more!
GET YOUR GROOVE ON with live music from Port Broughton’s very own Remfry and Stringer and Adelaide’s energetic tune pumping The Cast!
Take a stroll down Port Broughton’s iconic jetty to view the boats, speak to the fishermen and learn about the rich history and sustainable processes of local fishing in our immersive FISHTALE FOREST!
Join us in Port Broughton on SATURDAY 25th MARCH 2023 for the ultimate GULF TO PLATE experience and with entertainment for the kids, this really is the event for everyone!
Tickets available at EVENTBRITE
FOLLOW Seafood on Spencer on Facebook and Instagram for more details and to stay up to date with all of our exciting announcements!
