There is more to Yosemite than hiking, biking and all the adventurous activities in January. Local businesses will celebrate California Restaurant Month the entire month of January announced Therese Williams, Director of Public Relations and Sales for Visit Yosemite Madera County.
“Madera Restaurant Month is an incredible opportunity to take advantage of some of most authentic culinary experiences in our destination, not available at any other time of the year,” Williams noted. “January is also a great time to get hotel deals and experience the diversity of what our destination offers, from hiking to wine tasting.”
The restaurants participating are:
- Erna’s Elderberry House at Chateau du Sureau | Oakhurst, CA
Enjoy a special visit to the exquisite 5-Star Erna’s Elderberry House and enjoy a three-course menu, $48 per person, (regular $75 per person) by the award winning Chef Rob. Available January, excluding the week of Jan 7th through Jan 13th. Reservations recommended by calling (559) 683-6800 - The Vineyard Restaurant and Bar in Madera
The wine country atmosphere is casual yet elegant, in a relaxing and beautiful setting. The Vineyard is a restaurant that has stood the test of time, and you’ll see why generations of families have chosen the Vineyard Restaurant their favorite place to eat. Chef Ian prepared a three course meal for $21 plus tax & gratuity
: Choice of Pastas made in house:The Vineyard’s Signature Lasagna, Meat Ravioli, Chicken Carbonara, Vegetable Pasta
Each served with a Green Salad with house dressing and Almond Polenta Cake for dessert
- South Gate Brewing Company and Idle Hour Winery
Join South Gate Brewing Company and Idle Hour Winery on Thursday, January 10th, for an unforgettable four course meal, prepared by Chef Mike Farr, served in South Gate Brewing Company’s beautiful dining room.
- South Gate Brewing Company, Brewmaster, Rick Boucke, at South Gate Brewing in Oakhurst is introducing a Yuzu IPA for California Restaurant Month. This brew is made with a Yuzu puree. Yuzu is a tart citrus fruit that resembles the cross between a grapefruit and a mandarin orange. It’s very popular in East Asia because of it’s unique, delicious flavor. 7% ABV
- Ducey’s on the Lake, Executive Chef Johnathan Frabotta, will prepare a California Restaurant Month special “Three-Course Dinner”. The special includes: fresh salad, Harris Ranch Filet Mignon and dessert, paired with a glass of local house wine at only $30.
- Mountain Room at Yosemite Valley Lodge | Yosemite National Park, CA
Yosemite Hospitality is celebrating California Restaurant Month with a special three-course meal at the Mountain Room at the Yosemite Valley Lodge. The special includes: “Shrimp-Tini Cocktail” a new twist on a classic, with Chipotle Aioli, Tortilla Strips and Pico de Gallo, Roasted Free Range Chicken with Aztec Blend Rice, Roasted Tomatoes and Zucchini, Chicken Jus, Chocolate Cake, Classic, yet Decadent
Cost: $40
Madera Restaurant Month is part of the ninth annual California Restaurant Month, designated by Visit California. A record number of 40 destination partners are participating this year, each with distinct programming, festivals or experiences.
“California’s ever-evolving food culture and innovative culinary offerings makes it the perfect destination during our ninth annual California Restaurant Month,” said Visit California President and CEO Caroline Beteta. “Communities across the state will showcase their dining highlights, serving up the best dishes and celebrations from Mendocino to San Diego.”
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