This weeks special hamper is inspired by a country renowned for its wines and cuisine, France. (feeds 2, $80)
The Frenchy contains: Bells Bakery baguette with Hunter Belle butter. Duck liver parfait with cognac jelly and cornichons. Bouillabaisse with rouille. Bitter green salad with dijon dressing. Pear tarte tatin with creme anglaise! A must try!
And why not add on a French drop to complete your at-home dining experience. Choose from;
- 2018 Francois Labet “ile de Beaute” Pinot Noir from the Mediterranean Island of Corsica $50
- Or the beautifully crafted 2018 Daniel Bouland “Morgon” Gamay $75
Enjoy!
Don’t forget to phone us by 5pm Wednesday to order your hamper for the weekend.
Call 4349-7000 now.
REGULAR WEEKEND HAMPERS – MADE TO ORDER
Grazing Box (feeds 4) $60 Selection of Pino’s cured meats, marinated vegetables, house made pate and Hunter Belle cheese with Bells Bakery baguette
Vegan Hamper (feeds 1) $50 Grilled flatbread. Eggplant moussaka with tomato and pangrattata. Beetroot, orange & pistachio salad. Salad of bitter leaves, avocado, fine herbs, Dijon vinaigrette. Chocolate mousse
Signature BBQ Hamper (feeds 2) $140 Bells Bakery baguette with Hunter Belle butter, 1 kilo Riverina dry aged T-bone (comes raw, BBQ ready), Café de Paris butter, pre-baked potato gratin, heirloom tomato salad. Raspberry and dark chocolate brownie with Chantilly cream
Seafood Hamper (feeds 2) $120 Moreton Bay bugs, blue swimmer crab, dozen NSW rock oysters, Australian tiger prawns, NSW hot smoked trout, Bells own cocktail sauce, green goddess dressing and mignonette
Orders must be placed by phoning us on 4349-7000 before Wednesday 5pm.
Pre-payment required.
We will deliver to our local friends on the Bouddi Peninsula, for free, at a time that suits you in between Friday 9am and Sunday 8pm.
For those in the wider community, pick up is available from Friday 9am until Sunday 8pm.
HUNTER BELLE DAIRY CO – IN STOCK NOW
One of our core values here at Bells is to always use local and sustainable produce whenever possible. Recently, we partnered with Hunter Belle Dairy in Scone, Upper Hunter Valley of NSW, to supply us with a range of products for use in the kitchen and to sell to you our local community from the Bells Larder.
Pure, full cream, unhomogenised, high protein milk ($5), delicious butter ($9), and all kinds of cheeses are now available. The milk is old fashioned in style with cream on the top. No high pressure processing which can jeopardise the quality of milk. The butter is delicious and the cheeses are definitely worth a try.
You too can now enjoy these wonderful, home grown NSW dairy products.
BELLS LARDER IS OPEN 8AM UNTIL 8PM DAILY
BELLS BAKERY
The Bells Bakery has had a huge amount of support from our local community, so much so that we have been selling out daily.
We are sorry if you have missed out on bread and pastries due to the incredible demand but we are happy to say that this week we have employed more bakers and started baking earlier, it is a wonderful problem to have at such a difficult time and we are enormously grateful for your support.
Open 8am until 8pm daily
.jpg){kind=tracking}
