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‘Festive Vibes’ Christmas Cakes Ring in Holiday Season at Vive Cake Boutique

December 1, 2020 Dining No Comments

Celebrity-loved Vive Cake Boutique today unveiled its traditional, enchanting Christmas cake collection at H Queen’s, Central.  The annual ‘handmade with love’ treats promise a romantic showstopper on social media over Hong Kong’s festive season.

Freshly made daily with love and passion, finest ingredients from around the world and less sugar, VIVE’s ‘2020 Festive Vibes’ collection is again destined for stardom in three delightful designs available through to 31 December 2020.

“2020 has been challenging for everyone, our team at VIVE sincerely hope this year’s festive season collection of handcrafted sweet creations will cheer everyone up with positive, loving vibes,” said Vive Cake Boutique founder and cake designer Vivien Lau.

Turquoise-coloured Holly Jolly (HK$780, 1.5lb; HK$1,280, 2.2lbs) is as pretty as its pastel green-blue shade and pink wreath of butter-cream roses, styled as a religious Christian symbol representing eternal life.  With a glittering ‘Holly Jolly’ topper, it’s in a choice of five luscious flavours – ever-popular Banana Cake with Chocolate Buttercream & Crunchies; sultry Red Velvet Buttercake with Cream Cheese; traditionally refined Earl Grey Cake with Earl Grey Cream Cheese; irresistible Rich Chocolate Cake with Chocolate Ganache; and classic Vanilla Sponge Cake with Mango & Yuzu Mousse.

Wishful Christmas (HK$980, 1lb; HK$1,580, 2lbs) is a striking red velvet and icicle-white pot pourri design with VIVE’s same five classic flavour options, adorned with edible white and gold snowflakes and white, red and gold jingle bells.

Ringed by a bouquet of fresh flowers of mini roses, chrysanthemum, heart-shaped eucalyptus and festive topper, Merry & Bright (HK$1,280, 1.5lb; HK$1,980, 2.2lbs) is romantically mauve-pink, with choice of four of the signature flavours: Banana Cake with Chocolate Buttercream & Crunchies; Red Velvet Buttercake with Cream Cheese; Earl Grey Cake with Earl Grey Cream Cheese; and Rich Chocolate Cake with Chocolate Ganache.

Vive Cake Boutique’s Christmas cake collection is available from today to 31 December 2020, for orders placed at least four days in advance.

Delightful mini-cakes complete the collection, with White Christmas (HK$58), a chestnut mousse sponge cake of chestnut puree on short bread; and Snowfall (HK$58), a blueberry-vanilla mousse sponge cake with blueberry filling on short bread.

Vive Cake Boutique has proved a roaring success story since being launched with online orders in 2014 by founder and creative director Vivien Lau, who discovered her passion and talent by chance, making her first cake for a friend’s birthday.

VIVE’s widespread acclaim includes Time Out’s listing among the “crème de la crème of Hong Kong’s bespoke dessert makers” – with a massive celebrity and socialite following including Aaron Kwok, Charlene Choi, Gillian Chung, Niki Chow, Sharon Chan, Miki Yeung, Ella Koon, Myolie Wu and more.

Open from 11:30 am to 8 pm on Monday to Friday and 11am to 8pm on Saturday, Sunday & Public Holiday.  Vive Cake Boutique is located at Shop 3, 1/F, H Queen’s, 80 Queen’s Road Central, Hong Kong, with 18 seats offering.

In exclusive style, VIVE also has its personal delivery team to ensure cakes are delivered with care, priced from HK$200 depending on the location.

For more information, please visit, call (852) 9602-2869 or email

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