If you’re looking to impress your date or significant other from the first sip, then look no further! Cape Byron Distillery has created three delicious cocktails perfect for a Valentine’s Day soiree.
Cape Byron Distillery is located in the beautiful hinterland of Byron Bay, on a 95-acre macadamia farm and subtropical rainforest, lovingly regenerated by the Brook family over the last 30 years. The award-winning distillery keeps true to the traditions and art of distillation, while proudly showcasing unique Australian botanicals in all of their products.
So without further ado, we present three delicious recipes:
RAINFOREST SOUR
Ingredients:
- 60ml Brookie’s Slow Gin
- 30ml Lemon Juice
- 1x Healthy Bar Spoon of Davidson’s Plum Jam (or a fruit jam equivalent)
- 10ml Aquafaba
Method:
- Shake all ingredients with ice and double strain into a chilled glass.
- Garnish with an Aniseed Myrtle Leaf.
ITALIAN STALLION
Ingredients:
- 60ml Brookie’s Dry Gin
- 30ml Aperol
- 120ml Fresh Grapefruit Juice
Method:
- Stir over ice and strain into ice-filled glass.
- Garnish with a Rosemary Sprig & Rosemary Sugar Rim.
1.5 METRE ROMANCE
Ingredients:
- 20ml Brookie’s Dry Gin
- 20ml Mac. Liqueur
- 20ml Orange Curacao Liqueur
- 30ml Lemon Juice
- 15ml Sugar Syrup
Method:
- Shake with ice and double strain into chilled glass.
- Garnish with a Lemon Twist.
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