Dance in the breeze, and bask in the vibrant and diverse culinary traditions with a flamboyant spiced Southeast Asian gourmet tour at Café Renaissance! Wander around the tropical region and feast your way through a melting pot of punchy flavours from Thailand, Vietnam, Malaysia, Singapore and beyond. Heighten your exuberant dining table with 25% discount for a spice-cial epicurean moment.
Soak up the lush heaven juxtaposed with a plethora of authentic gastronomic gems from sea to land alongside time-honoured recipes in the territories.
- COLD PLATE HIGHLIGHTS
Ø Seafood on Ice (crab leg, brown crab#, sea whelk, shrimp, mussel, etc), fresh Sashimi (scallop#, salmon, tuna, yellow tail, octopus, etc), Assorted Sushi and more
- HOT DISH HIGHLIGHTS
Ø Lobster Laksa, unlimited freshly Steamed Sustainable Canadian Lobster#, Roasted Prime Rib
- SOUTH-EAST ASIAN GOURMET HIGHLIGHTS
Ø Bak Kut Teh – devour a bowl of throat-warming pork-rib soup with robust and unique flavours of simmered various herbs, garlic and pork bone, whirling into an unexpected spice-infused gourmand adventure.
Ø Black Pepper Prawn – a bold and peppery delight of fleshy prawns mingled with loads of butter, black pepper, curry leaves, chili and other seasonings to excite your senses with an effortless twist on the traditional crackling Black Pepper Crab in Singaporean Style.
Ø Chili Crab# – made with plumpy crab drenched in a vermillion-hued sauce blended with sambal and tomato paste. Be enchanted by mopping up every bit of the thick, sweet and mildly spicy gravy with roti channi, deep-fried man tau and lobster cracker to elevate a mind-blowing foodie travel.
Ø Grilled Sambal Stingray wrapped in Banana Leaf# – a spicy whole piece of ray smothered in a tantalizing blend of chili, shrimp paste and spices, wrapping in an aromatic charred banana leaf that screams undeniable essence for each and every palate.
Ø Sans Rival – a multilayered sponge cake infused with the luscious buttercream and nutty cashews, this Filipino pleasure showcases a harmonious balance of velvety and crunchy textures that will leave your taste buds in awe.
Ø Gado-Gado with Traditional Condiments*, Beef Massaman, Grilled Lamb Satay, Crispy Suckling Pig in Lemongrass Flavour#, Fried Rice with Chicken, Pineapple and Thai Spice, Malaysian Pudding, Rainbow Layer Cake, Klepon Cake
Café Renaissance The Nanyang Islands of Deliciousness is available from 15 June until 31 August 2024, 12 p.m. – 2:30 p.m. and 6:30 p.m. – 9:30 p.m. daily.
*Only available at buffet lunch #Only available at buffet dinner
Delicacies will be served on rotation.
Purchase on Renaissance eShop to enjoy 25% discount, while stock lasts: https://bit.ly/48rT0lQ
BUFFET LUNCH
| ORIGINAL PRICE
(MON TO THU) |
25% DISCOUNT ON ESHOP (MON TO THU) |
ORIGINAL PRICE
(FRI TO SUN & PHs) |
25% DISCOUNT ON ESHOP (FRI TO SUN & PHs) |
|
| Adult | HK$ 536.80 | HK$ 414.80 | HK$ 591.80 | HK$ 457.30 |
| Child (aged 3-11) |
HK$ 316.80 | HK$ 244.80 | HK$ 349.80 | HK$ 270.30 |
BUFFET DINNER
| ORIGINAL PRICE
(MON TO THU) |
25% DISCOUNT ON ESHOP (MON TO THU) |
ORIGINAL PRICE
(FRI TO SUN & PHs) |
25% DISCOUNT ON ESHOP (FRI TO SUN & PHs) |
|
| Adult | HK$ 888.80 | HK$ 686.80 | HK$ 932.80 | HK$ 720.80 |
| Child (aged 3-11) |
HK$ 536.80 | HK$ 414.80 | HK$ 547.80 | HK$ 423.30 |
One glass of orange juice or soft drink is included. Guests can add HK$ 206.80 for a free flow of orange juice, soft drinks, selected beer, red, white and sparkling wines. Purchase on Renaissance eShop to say cheers, while stock lasts: https://bit.ly/3uQIaIh.
