In the heart of Melbourne’s Southbank precinct, The Langham Melbourne’s esteemed Melba Restaurant stands as a testament to the city’s dining legacy. As an iconic Melbourne dining institution
that boasts picturesque views of the Yarra River and city skyline, Melba Restaurant has become a cherished destination for families and diners seeking unforgettable culinary experiences. This season, Melba Restaurant proudly introduces an array of enticing mid-week dining specials, inviting couples, families, and groups to savour exquisite meals in a captivating atmosphere.
Renowned for its interactive dining concept, Melba Restaurant welcomes customers with an open kitchen, showcases a diverse range of international cuisines that are prepared with meticulous
attention to detail. With an impressive selection of more than 40 dishes, the restaurant’s outstanding offering caters to a wide range of tastes, ensuring a delightful experience for every occasion.
As part of the mid-week dining specials, when four adults book lunch between Monday and Friday, Melba is pleased to provide a complimentary lunch for a fifth person. This incentive presents the perfect opportunity to gather friends, family, and loved ones for a culinary celebration unlike any other.
Guided by the leadership of Executive Chef Thomas Rappl, Melba Restaurant is a testament to culinary innovation combined with a deep respect for traditional methods. The restaurant’s menu
boasts dishes crafted from locally sourced and grown produce. From the sushi station to Chinese dumplings, Italian pastas and Australian seafood, diners are treated to a blend of flavours from around the globe. The commitment to sourcing local produce means an ever-changing and unique menu for the Langham Melbourne.
“We are passionate about marrying traditional European cooking methods with contemporary innovations to reinvent classic dishes. Our commitment to using fresh herbs from the hotel’s evolving herb garden and fruit trees reflects our dedication to creating fresh and flavourful cuisine” says Executive Chef Thomas Rappl.
Melba Restaurant offers a range of dining options including breakfast, lunch, and dinner, seven days a week. Bookings can be made for lunch and dinner at www.melbarestaurant.com.au/.