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Four Seasons Hotel Westlake Village celebrates the Easter holiday with spring wellness packages, seasonal spring dining and family-friendly activities in honour of the destination’s namesake.
Tucked within Los Angeles County’s northern city limits, the Conejo Valley earned its name from the early Spanish settlers who inhabited the region in the late 1800s and discovered the large population of desert cottontail and brush rabbit species (conejo is Spanish for rabbit). Today, bunnies abound in the nature immersed southern California destination.
Relax and Recharge Package  
Guests will enjoy overnight accommodations, a rejuvenating spa treatment, yoga and meditation sessions, and time in a private cabana by the pool, plus USD 50 dining credit towards refreshing cocktails and California-inspired bites. This offer also includes overnight parking. Reservations must be made at least one day in advance.
Coin & Candor Easter Brunch 
Chef Jesus Medina presents a seasonally-inspired Easter Brunch inside Coin & Candor, a California brasserie. The four-course prix fixe menu offered Sunday, April 17, 2022 is USD 118 per person plus tax and gratuities. Also offered on this day is the a la carte children’s menu featuring kids’ classics such as mac n’ cheese with toasted bread crumbs or a grilled Jidori chicken breast. Reservations may be made online.  
Coin & Candor Easter Brunch Menu
Amuse Bouche 

  • Corn Cake, hackleback caviar, cream, chive

Appetizer (choice of)

  • Cured Salmon Tostada, avocado, salsa macha
  • Spring Peas, sunflower seeds, cream peas, Thai basil, chive oil
  • Asparagus and Burrata cara cara orange, fennel, nasturtium, Ojai balsamic vinegar
  • Tomato Gazpacho, heirloom tomato, cucumber, basil, crouton

Entrée (choice of)

  • Chicken Roulade, spring cassoulet, salsa verde, pickled fennel, jus
  • Pan Seared Branzino, fregola, saffron, olives, capers, tomato salmoriglio
  • Risotto Primavera, forbidden rice, sprouting broccoli, spring onion, heirloom carrot, preserved lemon, parmesan
  • Braised Short Rib masa corn grits, cilantro

Dessert (choice of)

  • Robin’s egg vanilla ice cream, shredded phyllo, passion fruit coulis
  • Fruit Tart mixed berries, lavender ice cream, vanilla sable
  • Chocolate Nest 64 percent dark chocolate, salted caramel ice cream golden cremeux

Pictures with the Easter Bunny  
Hotel guests are invited to gather with family and friends for pictures with the Easter Bunny from 11:00 am to 6:00 pm on Sunday, April 17, 2022 in the Hotel’s Wellness Living Room.
Cookie Decorating
Kids of Four Seasons can join Chef Patrick Fahy and his team for holiday cookie decorating inside the Feel Good Dining Room from 11:00 am to 6:00 pm on Sunday, April 17, 2022.