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For the month of September, Zuan Yuan Chinese Restaurant of One World Hotel Petaling Jaya is offering the heartiest comfort food to soothe the soul and satisfy the belly.

Executive Chinese Chef Tommy Choong Chan Hoo has conjured a menu that reflects the wonders of herbs. Meticulously put together by a brigade of kitchen maestros, your five senses will be dazzled with superb tasty culinary delights.

The five stellar creations featuring the Deep Fried Thai Lemongrass Prawns (RM38.00+), Wok Fried Minced Chicken and Prawn with Basil served with Steamed Bun (RM38.00+), Stir Fried Trio Mushrooms with Asparagus and Thyme (RM38.00+) , Stir Fried Garoupa Fillet with Wild Yam, Honey Beans and Dill (RM68.00+); and Pan Fried Cubed Beef Tenderloin and Potato with Wasabi Sauce (RM68.00+) are available for dine-in and take-away (self-pickup or delivery).

Apart from the mentioned, the master chef and his kitchen brigade also put forward special offers like Awesome Abalone (ongoing – priced from RM28.00+) per dish and the traditional Roasted Goose (ongoing – priced from RM188.00+) per half bird.

There’s also a list of yummy options to keep your tummy happy – Price starts from RM45.00+ for an Ala Carte dish, the Combo Set Menu priced from RM120.00+ per set of 3 dishes for 3 persons and the affordable Takeaway Specials is priced at RM15.80+ per dish.

To order and for further enquiries, please call 603 – 7681 1159 or email to zuanyuan@oneworldhotel.com.my. Alternatively, do visit the hotel’s website and social media account in Facebook and Instagram for updates.