National Aperitif Day is this Thursday (May 20th, 2021) and Pampelle – the world’s first ruby red grapefru it aperitif – wants to help you celebrate in style!
Pampelle have also teamed up with a range of the hottest bars and venues around Australia, to create aperitif cocktails that will help you celebrate in style. A few favourites include:
The Palisade Hotel (NSW), Corretto (NSW), Entrecote (VIC), Destino (Gold Coast), Burleigh Pavilion (QLD), Edgewater Dining (QLD), Bungalow Neighbourhood Social (WA).
If going out on a Thursday isn’t your style, the Pampelle mixologists have also created cocktails that highlight the versatility of this world-class aperitif that can be made from the comfort of your own home. If you are looking for the perfect tipple to celebrate National Aperitif Day we recommend:
Pampelle & Tonic
Ingredients:
- 1 part Pampelle
- Top with Tonic Water
Method:
- Build over ice into a tall glass
- Garnish with a slice of Ruby Red grapefruit
Pampelle Spritz
Ingredients:
- 2 parts Pampelle
- 3 parts Prosecco
- 1 part Soda Water
Method:
- Add plenty of ice to a large wine glass
- Pour in the measured ingredients and lightly stir
- Garnish with a wedge of Ruby Red Grapefruit
Pampelle Negroni
Ingredients:
- 1 part Pampelle
- 1 part Gin
- 1 part Vermouth Blanc (sweet)
Method:
- Build over ice into a tall glass.
- Garnish with a slice of Ruby Red Grapefruit.
Plus, the Pampelle team are also giving away a bunch of their ‘Limited-Edition Ultimate Pampelle Aperitif Packs’ which includes a full-sized bottle of Pampelle, glassware, and a few other goodies, so winners can enjoy a range of cocktails using the French aperitif.
