Carving a unique spot into the vibrant Seminyak beachfront, SugarSand is an exquisite two-level beach club overlooking the Indian Ocean. Reinventing Japanese elements and taking inspiration from Bali’s wild nature, the structure resembles a ‘jukung’ fishing boat, reflecting the connection to the surrounding land and sea. With its striking modern exterior and unique interior design, SugarSand is a feast for the senses and the soul; a beautiful mélange of colours, sounds and tastes that flow together harmoniously to create a fresh Bali experience.
SugarSand is a beachside bar and restaurant and so much more: poolside daybeds for basking the day away, a beach bar and terrace for those who want their toes in the sand, and an open-air roof lounge to enjoy the sunset while sipping cocktails made using only the finest local ingredients.
Bold, vibrant Nikkei Cuisine
Australian born chef Nic Philip’s innovative Nikkei inspired menu (Japanese-Peruvian fusion) for SugarSand incorporates locally sourced ingredients from land and sea, combined to create something completely fresh for Seminyak. A selection of ceviche and tiraditos, sushi, king prawns, whole fish and robata grill delicacies are highlights on the menu, positioned alongside essential ‘comfort food’ dishes, all with a SugarSand twist: ‘food where excellence is always in season’.
Tantalising cocktails from a mixology maestro
The drinks program at SugarSand is spearheaded by Singaporean mixology maestro, Sufian Mahmoud – using a modern re-imagination of cocktail history and culture. Using novel ingredients, visionary concoctions take guests on a new journey in mixology. Guests will also find Japanese-inspired cocktails, sake and sochu, alongside a broad selection of spirits and a tantalising collection of
slow-cooked G&Ts.
Passion, Spirit, Soul, Ceremony brought to you by a dedicated team of experts
Guests will be transported into SugarSand time with the help of an expertly trained service team. Guided by hospitality machine and Bali personality Michele Griffo, the SugarSand team brings fun, personalised experiences through a mindful and detail-oriented approach. General Manager Michele brings 10 years of hospitality management experience, and infinite Italian flair, to Bali’s famous beachside.
Resident music lover and vibes creator LADY FLiC is driving the creative program at SugarSand. Every day, top island selectors bring a warm, colourful tapestry of sound from around the globe, through the ages and into the future. Timeless, soulful music flows throughout the day, from ambient to jazz, from rare groove to soulful techno, from jazzy hip hop to disco – no genre is off limits. Regular events featuring unique local and international talent will highlight the SugarSand calendar.
SugarSand will showcase carefully curated local and international designers with timeless and cutting-edge style in its boutique, Gang 8 (Gang Delapan), which guests will find inside the main entrance. Art lovers will also enjoy the screens inside SugarSand that continuously play moving art from Indonesian visual artists in a gallery style. The venue additionally offers local artists an ever-evolving space for them to install their pieces.
Opening hours: 10am – 1am daily.
Website: www.sugarsandbali.com
Instagram: @sugarsand.bali
Pedestrian entrance from Double Six beach, and via the Hotel Indigo Bali Seminyak Beach.
Visit seminyak.hotelindigo.com
Please click HERE for high-res images of SugarSand.
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